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dc.creatorSarwer, David
dc.date.accessioned2020-04-22T19:14:11Z
dc.date.available2020-04-22T19:14:11Z
dc.date.issued2016-12-28
dc.identifier.citationSarwer, D. B. ( 2016) Editorial. Obesity Science & Practice, 2: 333. doi: 10.1002/osp4.100
dc.identifier.issn2055-2238
dc.identifier.doihttp://dx.doi.org/10.34944/dspace/74
dc.identifier.urihttp://hdl.handle.net/20.500.12613/87
dc.format.extent1 page
dc.languageEnglish
dc.language.isoeng
dc.relation.ispartofFaculty/ Researcher Works
dc.relation.haspartObesity Science and Practice, Vol. 2, Issue 4
dc.relation.isreferencedbyJohn Wiley & Sons Ltd, World Obesity and The Obesity Society
dc.rightsAttribution CC BY
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/
dc.titleEditorial: Obesity Science and Practice (Dec 2016)
dc.typeText
dc.type.genreJournal article
dc.description.departmentSocial and Behavioral Sciences
dc.relation.doihttps://doi.org/10.1002/osp4.100
dc.ada.noteFor Americans with Disabilities Act (ADA) accommodation, including help with reading this content, please contact scholarshare@temple.edu
dc.description.schoolcollegeTemple University. College of Public Health
dc.creator.orcid0000-0003-1033-5528
dc.temple.creatorSarwer, David B.
refterms.dateFOA2020-04-22T19:14:11Z


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