AuthorRaker, Andrew E.
Scanlan, Eileen N.
Giordano, Aidan Michael
AdvisorGalati, Carmelo A.
Fiore, Stephanie Laggini
DepartmentFrench, German, Italian and Slavic
Permanent link to this recordhttp://hdl.handle.net/20.500.12613/7905
MetadataShow full item record
DescriptionA close-up of spaghetti carbonara, an Italian pasta dish. The pasta has a yellow sauce and is topped with herbs and bacon.
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Except where otherwise noted, this item's license is described as Attribution-NonCommercial CC BY-NC