Image: Gelato
dc.contributor.advisor | Galati, Carmelo A. | |
dc.contributor.advisor | Fiore, Stephanie Laggini | |
dc.contributor.advisor | Curioso, Daniela | |
dc.contributor.advisor | Montefusca, Bruno | |
dc.contributor.advisor | Marangio, Gianni | |
dc.creator | Raker, Andrew E. | |
dc.creator | Scanlan, Eileen N. | |
dc.creator | Rudy, Julia | |
dc.creator | Giordano, Aidan Michael | |
dc.date.accessioned | 2022-06-13T14:59:55Z | |
dc.date.available | 2022-06-13T14:59:55Z | |
dc.date.issued | 2022 | |
dc.identifier.uri | http://hdl.handle.net/20.500.12613/7897 | |
dc.description | A close-up of a person holding gelato, an Italian frozen dessert. The dessert has two flavors in the same dish with a spoon in it. | |
dc.format.extent | 1 image | |
dc.language | English | |
dc.language.iso | eng | |
dc.publisher | Temple University. Libraries | |
dc.relation.ispartof | Teaching and Learning Materials | |
dc.rights | Attribution-NonCommercial CC BY-NC | |
dc.rights.uri | https://creativecommons.org/licenses/by-nc/4.0/legalcode | |
dc.subject | Frozen desserts | |
dc.subject | Food | |
dc.title | Image: Gelato | |
dc.type | Image | |
dc.type.genre | Image | |
dc.description.department | French, German, Italian and Slavic | |
dc.relation.doi | http://dx.doi.org/10.34944/dspace/7869 | |
dc.ada.note | For Americans with Disabilities Act (ADA) accommodation, including help with reading this content, please contact scholarshare@temple.edu | |
dc.description.schoolcollege | Temple University Abroad. Rome Campus | |
dc.description.schoolcollege | Temple University. College of Liberal Arts | |
dc.contributor.pi | Johnson, Annie K. | |
dc.contributor.pi | Galati, Carmelo A. | |
dc.description.sponsor | PA GOAL (Pennsylvania Grants for Open and Affordable Learning) | |
dc.description.sponsor | Governor’s Emergency Education Relief Fund (GEER) | |
dc.temple.creator | Raker, Andrew E. | |
dc.temple.creator | Scanlan, Eileen N. | |
dc.temple.creator | Rudy, Julia | |
dc.temple.creator | Giordano, Aidan Michael | |
refterms.dateFOA | 2022-06-13T14:59:55Z |