Show simple item record

dc.creatorMolyneux, Logan
dc.creatorHolton, Avery E.
dc.date.accessioned2020-09-21T16:00:21Z
dc.date.available2020-09-21T16:00:21Z
dc.date.issued2014-04-30
dc.identifier.citationLogan Molyneux & Avery Holton (2015) Branding (Health) Journalism, Digital Journalism, 3:2, 225-242, DOI: 10.1080/21670811.2014.906927
dc.identifier.issn2167-082X
dc.identifier.doihttp://dx.doi.org/10.34944/dspace/390
dc.identifier.urihttp://hdl.handle.net/20.500.12613/407
dc.description.abstractObservational studies of journalists on social media platforms suggest that journalists are beginning to develop personal brands using social media. Similar studies suggest that journalists covering specialty areas such as health are more likely to experiment with and adopt new forms of practice that break with the traditional tenets of journalism. Through interviews with such journalists, this study explores the perceptions, practices, and drivers of personal branding among journalists. Findings indicate journalists are squarely focused on branding at the individual level (rather than branding the organizations they work for). Journalists cite technological and cultural changes in the profession as giving rise to personal branding. They also describe the tension they feel between their obligation to uphold the traditional tenets of journalism and their perceived need to incorporate more branding into their practice, especially on social media platforms. The findings indicate that journalists may be changing the fundamental elements of branding in at least one way, exchanging the differentiation between themselves and their content for the mutual sharing and co-creation of content with their colleagues and audience.
dc.format.extent18 pages
dc.languageEnglish
dc.language.isoeng
dc.relation.ispartofFaculty/ Researcher Works
dc.relation.haspartDigital Journalism, Vol.3, 2015, Issue 2
dc.relation.isreferencedbyRoutledge
dc.relation.isreferencedbyThis is an Accepted Manuscript of an article published by Taylor & Francis in Digital Journalism on April 30, 2014, available at http://wwww.tandfonline.com/10.1080/21670811.2014.906927.
dc.rightsAll Rights Reserved
dc.subjectBranding
dc.subjectJournalism norms
dc.subjectJournalism practice
dc.subjectSocial media
dc.subjectTwitter
dc.titleBranding (Health) Journalism: Perceptions, practices, and emerging norms
dc.typeText
dc.type.genrePost-print
dc.description.departmentJournalism
dc.relation.doihttps://doi.org/10.1080/21670811.2014.906927
dc.ada.noteFor Americans with Disabilities Act (ADA) accommodation, including help with reading this content, please contact scholarshare@temple.edu
dc.description.schoolcollegeKlein College of Media and Communication
dc.creator.orcid0000-0001-7382-3065
dc.temple.creatorMolyneux, Logan
refterms.dateFOA2020-09-21T16:00:21Z


Files in this item

Thumbnail
Name:
Molyneux-PostPrint-2014-04-30.pdf
Size:
401.4Kb
Format:
PDF

This item appears in the following Collection(s)

Show simple item record